A bit of flour

 
 
 
 

Definitely dumplings

 

I have been kicking around the idea of making egg noodles from scratch again.

 

I should have a better time of it now that I have my secret weapon.

 

In the past, whenever I attempted to make egg noodles, I made dumplings. Definitely puffy, definitely chewy, definitely dumplings.

 

Reason: I have no upper body strength. None … whatever.

 

Enter my secret weapon: Here it cometh to my rescueth!

 

Its shiny. Its compact. Its easy to use. Its … a pasta machine and its on my kitchen table ready to crank out pounds and pounds of great tasting, inexpensive pasta.

No more dumplings for me.

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3 Responses to “Definitely dumplings”

  1. 1
    Lady Rachel:

    Hello there -
    Just wanted to come by and say thanks for entering the carnival and leaving a comment. :)

    Yes, I did enjoy the carnival, and putting it together. My Momma actually came up with the idea to do it with the meme… but it was kind of hard to figure the places out you know. :) But I did it! Glad you enjoyed it.

    Love,
    Rachel

  2. 2
    Lady Rachel:

    Oh, I forgot to comment on your post…der! I wish I had a pasta-maker, then we wouldn’t need to buy noodles. But we don’t. The noodles we do buy are organic, so it’s ok. I guess their not as good as homemade, but they suffice.

    Let me know if you post any pictures of your noodles. :)

    Love,
    Rachel

  3. 3
    abitofflour:

    Dear Lady Rachel,
    Thanks for visiting and thanks again for hosting the carnival.

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